Brunello di Montalcino "Grand Cru"

Hailing from the prestigious vineyards around Montalcino in southern Tuscany, Brunello is
produced exclusively from Sangiovese Grosso grapes. Known for its remarkable aging
potential, this wine embodies the essence of Italian elegance and power.
Grapes
100% Sangiovese Grosso (locally known as “Brunello”)
Size
750 ml
Volume (ABV)
Typically 13.5–14.5%
Sugar
Dry (under 4 g/L residual sugar)
Color
Bright ruby red in its youth, gradually shifting to garnet with maturity.
Taste & Aroma
Brunello offers complex layers of red cherry, wild berries, and dried herbs, with nuances of
leather, tobacco, and licorice emerging over time. Firm tannins and a vibrant acidity provide a
structure that supports long cellar aging.
Gastronomic Combinations
Excellent alongside roasted game, grilled or braised red meats, and aged pecorino cheese.
The wine’s depth and complexity also make it a refined match for truffle dishes and hearty
Tuscan fare.